Garden Plans > 2013: Kitchen Garden

About this Garden Plan
kitchen garden 1 and 2

Plan Type, Soil and Location
Garden Location: front yard
Garden Size: 29' 11" x 19' 11"
Garden Type: Frontyard / front garden
Garden Layout: Raised Beds
Sun or Shade: Partial Shade
Garden Soil Type: Light / Sandy soil

Plan Notes

Garden Plan

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Plant List

 PlantNumberSpacingSpacing in RowsNotes
Alyssum 45"5" x 5" 
Basil 17"5" x 9" 
Borage 31' 1"11" x 1' 11" 
Flower 277"5" x 7" 
Flower 77"5" x 7" 
Flower 27"5" x 7" 
Flower 147"5" x 7" 
Fruit (Bush) 22' 11"2' 11" x 2' 11" 
Herb 427"5" x 9" 
Jerusalem Artichoke 21' 11"1' 11" x 1' 11" 
Kale 51' 3"1' 1" x 1' 5" 
Leek 167"5" x 11" 
Lettuce (Leaf) 183"3" x 5" 
Marigold 47"7" x 7" 
Mustard 65"5" x 5" 
Onion 355"3" x 7" 
Onion (Perennial) 255"5" x 5" 
Onion (Red) 355"3" x 7" 
Other (Medium) 19"9" x 9" 
Other (Small) 33"3" x 3" 
Parsley 15"3" x 9" 
Peas 23"3" x 7" 
Pepper 21' 1"11" x 1' 3" 
Potatoes (Early) 211' 3"1' 1" x 1' 7" 
Sunflower 611"11" x 11" 
Swiss Chard 41' 1"11" x 1' 3" 
Tomato (Small) 21' 7"1' 5" x 1' 11" 

Planting Times

Plant List key



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