| | Plant | Number | Plants per Square Foot | Notes |
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Arugula
Gourmet Organic
| 32 | 16 | Tasty Spring green with typical peppery flavor.Beautiful long dark lobed leave with peppery white flowers Great for salads |
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Beet
Red Ace (F1) (OG)
| 18 | 9 | The best all around beet. Deep red color, sweet and tender. Loaded with antioxidants in the beet and the beet leaves with vitamins, minerals and disease fighting antioxidants. |
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Broccoli
Bay Meadows (F1)
| 4 | 1 | Beautiful blue-green with well domed heads. This variety is full of dietary fiber, minerals and antioxidants to keep your skin young looking. |
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Carrot
| 64 | 16 | |
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Cauliflower
Snowball Y Organic
| 4 | 1 | Beautiful, high quality variety with medium sized pure white heads. |
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Kale
Red Russian (OG)
| 2 | 1 | Another beautiful variety with purple stems and flat, toothed dark green leaves with purple veins. |
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Kale
Lacinato Dinosaur
| 4 | 1 | This variety is also called "dinosaur" because it's leaves resemble the texture od dinosaur skin.One of our "super foods";high in phtonutrients and flavenoids(antioxidants) to fight aging and diseases . This variety can be harvested into December by harvesting by clipping individual leaves. Unique variety with beautiful dark grren leaves and a softer texture. My personal favorite. |
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Lettuce (Leaf)
Red Saladbowl (Red Oak) (OG)
| 18 | 9 | Fast growing with garnet red leaves. Perfect for a colorful addition to your salad bowl. |
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Lettuce (Leaf)
Big Boston
| 36 | 9 | Dark green butterhead variety, rich in nutrients. Buttery textue on the fork. Another personal favorite. |
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Peas
Sugar Snap (OG)
| 32 | 8 | Most flavorful snap variety. Grows vigorously on our unique trellis for easy harvest. Both peas and pods are sweet |
